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Description Prosciutto & Arugula Pizza is a simple yet elegant Italian dish that combines the rich, savory flavors of prosciutto with the fresh, peppery bite of arugula. This pizza is a popular choice in Italy, particularly in the Lazio region, where prosciutto and fresh greens are staples in Mediterranean cuisine. The contrast between the salty…
Description Hawaiian pizza is a beloved creation that combines the sweetness of pineapple with the savory taste of ham and melted cheese. This unique pizza was invented in the 1960s by Sam Panopoulos, a Greek immigrant to Canada, who first added pineapple to a traditional pizza at his restaurant in Ontario. The combination of sweet…
Description Vegetarian Delight Pizza is a vibrant and fresh twist on the classic pizza, loaded with a variety of colorful vegetables. This pizza is not only a feast for the eyes but also a healthy option for those who enjoy a plant-based diet. Featuring a mix of bell peppers, red onions, mushrooms, and spinach, this…
Description Margherita pizza is a true symbol of Italy, known for its simple ingredients that perfectly reflect the colors of the Italian flag—red, white, and green. It is said to have been named after Queen Margherita of Savoy during a visit to Naples in the late 19th century. Legend has it that the pizza was…